Adenishiki nuts are known for their mild, nutty flavor and tender, crunchy texture. They are rich in healthy oils and nutrients. These premium nuts are carefully selected from Japan, and roasted to perfection for a crunchy, delicious snack that is perfect for any time of day.

Ingredients:  Rice granules, Peanuts, Wheat Flour, Sugar, Starch, Peas, Small fishes, Palm oil, Salt, Soya beans, Wheat, Flavour enhancer (DE621), Sesame, Seaweed, Shrimp, Squid, Rice, Colorings (E102, E110, E120, E133, E150a, E160a), Antifoaming Agent (E900)